Learn how to make Healthy Mixed Vegetable Salad
Total Time : 15 min . Makes : 4 servings
½ Cup of Chopped (Cabbage, Onion, Cucumber, Tomato, Lettuce, Carrot, Celery)
White Pepper Powder, Salt, Olive Oil (1 Teaspoon)
Mix all chopped vegetable in a bowl with Olive Oil properly. Add White Pepper Powder and Salt as needed and serve the mixed vegetable salad to your loved ones.
Calorie 200 . Carbohydrates 40g. Sodium 50g. Protein 10g. Fiber 5g.Salad greens contain Vitamin A, Vitamin C, beta-carotene, calcium, folate, fiber, and phytonutrients. Leafy vegetables are a good choice for a healthful diet because they do not contain cholesterol.
Content Courtesy : Ms. Krishna Suresh Venmalassery
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